Glutenfree Bakery - OUR PRODUCTS PIES - GLUTENFREE BAKERY Thai Chicken Pie (GF10)

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OUR PRODUCTS

PIES

Thai Chicken Pie

Thai Chicken Pie

( GF10 )

Pies are sold in packs of 2

NUTRITIONAL INFORMATION
Servings per Package		2
Average Serving Size		200g
	Average Quantity
	per Serve	per 100g
Energy	2098Kj	1049kj
Protein	22.0g	11.0g
Fat. Total	27.6g	13.8g
- Saturated	17.02g	8.6g
- Monounsaturated	8.4g	4.2g
- Polyunsaturated	2.0g	1.0g
- Trans	0.02g	0.01g
Carbohydrate	41.2g	20.6g
- Sugar	4.8g	2.4g
Sodium	768mg	384mg

PRiCiNG

PRICE is in Australian Dollars

PRICE $13.65

GST Included

Features

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Features...

Chicken 33.1%
gluten free flours (rice fl potato starch besan fl tapioca starch)
coconut cream
capsicum
non-hydrogenated margarine ((palm oil) water salt emulsifier (322 soy derived) (471) (476) perservative (202) acidity regulator (330) antioxidant (306 soy derived))
onion
ginger
tumeric
cummin
corriander
chili
garlic
shallot
galangal
kaffir
lime peel
rising agent (sodium bicarbonate (500)
glucono delta lactone (575)
xanthan gum (415)
NO Wheat, Gluten, Dairy, Soy, Corn, Yeast, Egg or Nuts. All Products are made in a Gluten Free environment.

Last Modified on : 10th of July, 2020