Glutenfree Bakery - OUR PRODUCTS SEASONAL - GLUTENFREE BAKERY Christmas Cake (GF52)

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Christmas Cake

( GF52 )

Christmas Cake is 340grams and sold in packs of 1

NUTRITIONAL INFORMATION
Servings per Package		5
Average Serving Size		68g
	Average Quantity
	per Serve	per 100g
Energy	992Kj	1460kj
Protein	2.0g	2.9g
Fat. Total	7.3g	10.8g
- Saturated	3.0g	4.4g
Carbohydrate	39.7g	58.4g
- Sugar	28.8g	42.4g
Sodium	91mg	134mg

PRiCiNG

PRICE is in Australian Dollars

PRICE $10.79

GST Included

Features

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Features...

Mixed fruit
gluten free flours (potato starch, rice flour, maltodextrin, modified starch, tapioca starch)
currants
sugar
vegetable oil shortening
egg
cherries
leavening agent/raising agent (450,500)
flavour
xanthin gum(415)
mixed spices
salt
emulsifier (471, 481)
colour (160a)

NO Wheat, Gluten, Yeast, Dairy, Soy or Nuts. All Products are made in a Gluten Free environment.

Last Modified on : 17th of July, 2018